10-Minute Honey Garlic Shrimp: Easy and Irresistibly Delicious
Experience the delightful flavor of honey garlic shrimp in just 10 minutes with this quick and easy recipe!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon cornstarch
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, and cornstarch.
- Heat olive oil in a pan over medium heat.
- Add shrimp and cook until pink, about 3-4 minutes.
- Pour the honey garlic mixture over the shrimp and stir to coat.
- Cook for an additional 2 minutes until the sauce thickens.
- Serve immediately.
Notes
- Serve with rice or noodles for a complete meal.
- Adjust the honey based on your sweetness preference.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 15g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 150mg
Keywords: honey garlic shrimp, quick shrimp recipes, easy shrimp dish