Amazing Creamy Tomato Garlic Pasta: A Cozy Comfort Dish
This Amazing Creamy Tomato Garlic Pasta is the perfect cozy comfort dish that combines rich flavors and creamy goodness.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 8 ounces pasta of your choice
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 can (14 ounces) crushed tomatoes
- 1 cup heavy cream
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- Fresh basil for garnish
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat and sauté minced garlic until fragrant.
- Add crushed tomatoes and stir. Let it simmer for 5 minutes.
- Pour in the heavy cream, stir well, and add dried basil, salt, and pepper.
- Mix in the cooked pasta until well coated.
- Sprinkle grated Parmesan cheese on top and stir.
- Garnish with fresh basil before serving.
Notes
- This dish pairs well with a side salad.
- You can add vegetables like spinach or mushrooms for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 12 grams
- Cholesterol: 60 milligrams
Keywords: Creamy Tomato Garlic Pasta, Comfort Food, Pasta Recipe