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Crumbl Pecan Pie Cookies: Better-Than-Bakery Indulgence at Home

Crumbl Pecan Pie Cookies (Better-Than-Bakery Copycat Recipe)
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Crumbl Pecan Pie Cookies are a delightful treat that bring the flavors of traditional pecan pie into cookie form, making them an indulgent yet easy dessert to enjoy at home.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup pecans, chopped
  • 1/2 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Beat in the eggs, one at a time, followed by the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped pecans and caramel sauce.
  7. Scoop the cookie dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, you can toast the pecans before adding them to the dough.
  • These cookies can be served warm with a scoop of vanilla ice cream for a delicious dessert.

Nutrition

Keywords: Crumbl Pecan Pie Cookies, Copycat Recipe, Bakery Style Cookies

Find it online: https://www.happykookery.com/crumbl-pecan-pie-cookies-betterthanbakery-indulgence-at-home/