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Easy Low Carb Chicken Casserole with Turkey Bacon Delight

Easy Low Carb Chicken Casserole

A delicious and easy low carb chicken casserole that combines tender chicken with the savory taste of turkey bacon.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup turkey bacon, chopped
  • 1 cup broccoli florets
  • 1 cup shredded cheese
  • 1/2 cup heavy cream
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cooked chicken, turkey bacon, broccoli, and half of the cheese.
  3. In another bowl, whisk together the cream, eggs, garlic powder, onion powder, salt, and pepper.
  4. Pour the egg mixture over the chicken mixture and stir to combine.
  5. Transfer the mixture to a greased baking dish and sprinkle the remaining cheese on top.
  6. Bake for 30-35 minutes or until the casserole is set and the cheese is golden brown.

Notes

  • For a spicier version, add some red pepper flakes to the mixture.
  • This casserole can be assembled the night before and baked the next day.

Nutrition

Keywords: Easy Low Carb Chicken Casserole, Turkey Bacon Casserole, Low Carb Dinner Recipes