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Fall Harvest Pasta Salad: 7 Indulgent Reasons You’ll Crave It

Fall Harvest Pasta Salad: 7 Reasons You’ll Crave It
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Discover why Fall Harvest Pasta Salad is a seasonal favorite with its rich flavors and wholesome ingredients.

Ingredients

Scale
  • 8 ounces pasta
  • 1 cup chopped apples
  • 1 cup diced butternut squash
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 1/4 cup feta cheese
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • salt and pepper to taste

Instructions

  1. Cook pasta according to package instructions. Drain and let cool.
  2. Roast diced butternut squash until tender.
  3. In a large bowl, combine the pasta, apples, butternut squash, cranberries, walnuts, and feta.
  4. In a separate bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper.
  5. Pour the dressing over the salad and toss to combine.
  6. Serve chilled or at room temperature.

Notes

  • This pasta salad can be made a day in advance.
  • Adjust the sweetness by adding more or less honey.

Nutrition

Keywords: Fall Harvest Pasta Salad, Pasta Salad, Seasonal Recipes

Find it online: https://www.happykookery.com/fall-harvest-pasta-salad-7-indulgent-reasons-youll-crave-it/