Fudgy Brownie Cookies: The Best Sweet Indulgence at Home
Indulge in the rich and chocolatey delight of Fudgy Brownie Cookies, perfect for satisfying your sweet tooth.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips
- Preheat your oven to 350°F (175°C).
- In a medium saucepan, melt the butter over low heat.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Mix in flour, cocoa, baking powder, and salt until just combined.
- Fold in the chocolate chips.
- Drop tablespoonfuls of batter onto a lined baking sheet.
- Bake for 10-12 minutes, until edges are set.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For extra fudginess, try chilling the dough before baking.
- These cookies pair well with a glass of milk.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Fudgy Brownie Cookies, chocolate cookies, dessert recipes