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Healthy Banana Bread: The Best Vegan & Gluten-Free Treat You’ll Love

The Best Healthy Banana Bread (Vegan & Gluten-Free)
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The Best Healthy Banana Bread (Vegan & Gluten-Free) is a delicious and nutritious option for any time of the day.

Ingredients

Scale
  • 3 ripe bananas
  • 1 cup almond flour
  • 1/2 cup oat flour
  • 1/3 cup maple syrup
  • 1/4 cup coconut oil, melted
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas.
  3. Add almond flour, oat flour, maple syrup, melted coconut oil, baking soda, salt, and vanilla extract to the bowl.
  4. Mix well until all ingredients are combined.
  5. If using, fold in the chopped walnuts.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes or until golden brown and a toothpick comes out clean.
  8. Let cool before slicing.

Notes

  • Use overripe bananas for the best flavor.
  • Store leftovers in an airtight container at room temperature for up to 3 days.

Nutrition

Keywords: banana bread, healthy, vegan, gluten-free

Find it online: https://www.happykookery.com/healthy-banana-bread-the-best-vegan-glutenfree-treat-youll-love/