High-Protein Shrimp Stir Fry: Quick & Easy Comfort Noodles
A delicious and easy-to-make shrimp stir fry packed with protein, perfect for a quick meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: High Protein
- 1 pound shrimp, peeled and deveined
- 8 ounces noodles
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 tablespoon ginger, minced
- Cook noodles according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add garlic and ginger, sauté for 1 minute.
- Add shrimp and cook until pink, about 3-4 minutes.
- Add bell peppers and broccoli, stir-fry for another 3-4 minutes.
- Stir in soy sauce and cooked noodles; mix well.
- Serve hot and enjoy!
Notes
- For extra spice, add red pepper flakes.
- You can use any vegetables of your choice.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 200mg
Keywords: High-Protein Shrimp Stir Fry, Quick Shrimp Noodles, Easy Shrimp Recipe