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Old Fashioned Banana Bread: The Best Recipe for Home Bakers

Old Fashioned Banana Bread
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Enjoy a slice of nostalgia with this delightful Old Fashioned Banana Bread recipe that every home baker will love!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 4×8 inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract, and mix well.
  6. Stir in the flour until just incorporated.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the banana bread cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • Try adding chopped nuts or chocolate chips for extra flavor!
  • This banana bread freezes well and can be stored for up to 3 months.

Nutrition

Keywords: Old Fashioned Banana Bread, banana bread recipe, home baking

Find it online: https://www.happykookery.com/old-fashioned-banana-bread-the-best-recipe-for-home-bakers/