Delight in these scrumptious orange ginger honey cakes, perfect for any occasion. A blend of zesty orange, spicy ginger, and sweet honey makes these treats irresistible!
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:12 servings 1x
Category:Desserts
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup all-purpose flour
1/2 cup honey
1/4 cup brown sugar
1/2 cup grated ginger
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup orange juice
2 large eggs
1/4 cup vegetable oil
1 teaspoon vanilla extract
Instructions
Preheat your oven to 350°F (175°C).
In a bowl, mix the flour, baking powder, and salt together.
In another bowl, combine the honey, brown sugar, grated ginger, orange juice, eggs, vegetable oil, and vanilla extract until well blended.
Gradually add the dry ingredients to the wet ingredients and stir until just combined.
Pour the batter into a greased baking tray and bake for 25-30 minutes.
Let the cakes cool before serving.
Notes
For a more intense flavor, let the batter sit for 30 minutes before baking.
These cakes can be served warm or at room temperature.