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Pumpkin Pie Cookie Delight: Easy Fall Treats Everyone Will Love

Pumpkin Pie Cookie

Enjoy the flavors of fall with these delectable Pumpkin Pie Cookies that are sure to be a hit with everyone!

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, beat together the pumpkin puree, brown sugar, granulated sugar, and butter until smooth.
  3. Add the egg and mix until combined.
  4. In another bowl, whisk together the flour, baking soda, baking powder, spices, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes, or until the edges are lightly golden.
  8. Let cool before serving.

Notes

  • For added flavor, you can mix in chocolate chips or nuts.
  • These cookies pair well with a glass of milk or a warm cup of tea.

Nutrition

Keywords: Pumpkin Pie Cookie