The Best Cottage Cheese Blueberry Muffins for a Healthy Treat
The Best Cottage Cheese Blueberry Muffins are the perfect healthy treat, combining the creaminess of cottage cheese with the sweetness of blueberries.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 cup cottage cheese
- 2 cups all-purpose flour
- 1 cup fresh blueberries
- 1/2 cup sugar
- 1/2 cup milk
- 2 large eggs
- 1/4 cup vegetable oil
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the cottage cheese, milk, eggs, and vegetable oil.
- In another bowl, combine flour, sugar, baking powder, and salt.
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
- Gently fold in the blueberries.
- Fill muffin tins with batter and bake for 20-25 minutes.
- Let cool before serving.
Notes
- For added flavor, consider adding a teaspoon of vanilla extract.
- Make sure to not overmix the batter for fluffy muffins.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Cottage Cheese, Blueberry Muffins, Healthy Treat